CRISPY BRUSSELS SPROUTS | banana vinegar | local clover honey
$16
PEI MUSSELS | house-smoked andouille sausage | garlic | sherry wine & butter broth
$24
GRANDMA JESSIE'S MEATBALLS | grass-fed beef | veal | pork | parmigiana | filetto di pomodoro | basil | grilled crostini
$20
GRILLED FLAT BREAD | speck | burrata | caper berries | roasted garlic | pesto | lemon vinaigrette
CHARRED SPANISH OCTOPUS | spanish chorizo | smoked butter beans | cream
$28
BLISTERED SHISHITO PEPPERS | soy - ginger | orange | toasted sesame
FMG ORGANIC SALAD MIX | goat cheese | dried cranberries | candied pecans | strawberry-sherry vinaigrette
BIBB SALAD | peaches | strawberries | toasted sunflower seeds | smoked mozzarella | mint vinaigrette
$18
KALE CAESAR | buttermilk | lemon | garlic bread crumbs | anchovy | parmesan chip
ROASTED BEET SALAD | coconut yogurt foam | shaved fennel | pickled carrot | lemon dijon emulsion
PAT LAFRIEDA SPECIAL BLEND BURGER | grass-fed beef | swiss | caramelized onion | horse radish aioli | hand-cut fries
WILD BOAR BOLOGNESE | cavatelli | burrata | arugula | toasted bread crumbs
$38
CIOPPINO | shrimp | little neck clams | PEI mussels | fennel | plum tomatoes
$40
EGGPLANT PARMESAN | FMG arugula | cows milk burrata | garlic oil | toasted bread crumbs
$36
PAN-SEARED SCALLOPS | butternut squash risotto | roasted honeynut squash | lemon | pesto
$48
